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Meet Our Team

Our dedicated team at Food ED is composed of passionate individuals who are committed to promoting edible education and environmental stewardship through innovative programs and initiatives.
Staff
Fellows
Board
Dan Allen
Founder and CEO
Farmscape
Judy Gomez
Master Gardener
Retired Deputy Director of Nutrition Services, WIC
Jennifer Perez
CPA
Chaili Trentham
Leadership Consultant,
Coffee on Leadership
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